Blue Mango Appetizers
Cream Cheese Wontons Deep-fried cream cheese wrapped in a wonton shell. Served with sweet & sour sauce.
Crispy Tofu Deep-fried tofu served with peanuts, sweet & sour sauce.
Curry Fries Curly fries seasoned with paprika. Comes with a side of yellow, panang or green curry.
Curry Puff Mini pie puffs stuffed with potato, carrot and curry powder.
Veggie Rolls Silver noodle, cabbage, carrot and celery rolled and deep-fried. Served with sweet & sour sauce.
Garlic Edamame
Roti Fried Thai roti served with yellow, panang or green curry.
Sate Grilled marinated skewers of chicken and brushed with BBQ sauce. Served with peanut sauce and cucumber salad.
Fresh Spring Rolls (2 cut in half) Fried tofu, mango, lettuce, cucumber, cilantro and mint wrapped in rice paper with peanut dipping sauce.
Fried Fish Cake (Tod Mun)  Served with sweet cucumber salad.
The Grand Appetizer Go grand with the combination appetizer platter: Chicken Sate, Curry Fries, Garlic Edamame, Veggie Roll, Coconut Prawn and Cream Cheese Wonton. Served with panang curry, peanut sauce, sweet & sour and cucumber salad.
Coconut Prawn Prawn coated in real coconut shreds, deep-fried. Served with sweet & sour sauce.
Cha cha cha Wings Crispy chicken wings tossed in a garlic cilantro spicy sauce, topped with crispy basil.